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    Photo Reiko Nanto / Styling Chihiro Kubota

    The Best Lemonade Recipe ~ Says: My secret to making the very best lemonade is to dissolve the sugar in the water first over heat. Then I add just a touch of vanilla. The vanilla flavor is very subtle, and it just gives it that something extra.

    follow recipe; mod: add frozen bag of blueberries and red rasberries to double as "ice"; lemon/mint garnish day of

    Mint lemonade, fresh squeezed lemonade with raspberry ice cubes, and Summer pineapple strawberry cooler.

    I want to drink this....gorgeous shot!!

    lemonade frosting: Beat the butter until smooth. Add 1 cup of sugar. Add in 1/3 cup of the lemonade concentrate and vanilla. Gradually add the rest of the powdered sugar. Add remaining lemonade until you get a nice consistency. Spread frosting over cooked cake.