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Spicy Corn Chowder

Gluten free • Serves 4

Meat

1 2 lb. thick-cut applewood-smoked bacon (6 slices), thick-cut

Produce

2 Celery, ribs
1/2 tsp Chipotle chile, pure powder
5 cups Corn, fresh
1 Red bell pepper
1 Russet potato, large
3 Scallions
1 tsp Thyme, fresh
1 Yellow onion, medium

Canned Goods

2 cups Lower-salt chicken broth

Baking & Spices

1 Kosher salt

Dairy

1 Cheddar, Grated white
2 cups Half-and-half
  • Susan Anders

    Spicy Corn Chowder by Fine Cooking. Bacon makes this creamy dish—with just the right amount of heat—the ultimate summer comfort food. Don’t substitute frozen corn here; the flavor of this quick chowder depends on freshly cut kernels.

  • Maisy French

    Spicy Corn Chowder - Fine Cooking Recipes, Techniques and Tips

  • Paula Andres

    Spicy Corn Chowder recipe from Fine Cooking. This was delicious!

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