Slow-Cooker Chicken and Dumplings of Boneless Skinless Chicken Breasts 2 Tablespoons Butter 2 cans Condensed Cream of Chicken Soup 1 can Chicken Broth 1 medium White Onion, diced 4 Large Flaky Refrigerator Biscuits (half a can), Tasty--ct
Chicken and biscuits - I made it on the stove, added some milk and it was DELICIOUS! Will definitely make it again. It was even a hit with the veggie hating husband - he said it was like a dinner version of biscuits and gravy!
COOK IT ONCE A WEEK FAMILY Spicy crock pot chicken. I add red potatoes and sometimes carrots to it. I always skip the step where you put it in the bag. I just rub it with seasoning and put it in the crock pot.
4 thawed chicken breasts package of Stove Top stuffing mix cup sour cream 1 can of cream of chicken soup! Put chicken in, cover with stuffing mix, sour cream, cream of chicken soup and cup of water. Cook on low for 4 hours.