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Roasted crispy garlic parmesan edamame. Even non-edamame eaters will beg for these. Easy & delicious!

Roasted Edamame with Sea Salt and Cracked Black Pepper by the kitchn #Snacks #Edamame #thekitchn

arugula and spinach leaf mix, cucumber edamame, bacon, diced/crushed pecans, fresh mozzarella ripped apart (optional), add vinaigrette of choice! =)

Roasted Edamame This is a great snack as it is high in protein, omega-3 fatty acids, and fiber...I use Mrs. Dash instead of salt!

Edamame Hummus - ahh the marriage of two scrumptious things. A feel-good green appetizer with lemon and garlic for flavor

Garlic Parmesan Edamame: 1 (16 oz) pkg frozen edamame in shell 1/2 c extra-virgin olive oil 4 cloves garlic, minced 1/2 c Italian-seasoned bread crumbs 1/2 c freshly grated Parmesan cheese salt to taste

Edamame Hummus: Combine edamame (green soybeans) and 1/4 cup water in a small saucepan; bring to a boil. Reduce heat, and simmer 10 minutes. Drain. Combine soybeans, oil, juice, salt, garlic, and hot pepper sauce in a food processor; process until smooth. Add parsley, and process until blended. Serve with pita wedges.

Quinoa with Edamame, Parmesan and Egg | 27 Delicious And Healthy Meals With No Meat

Chicken and edamame in a light orange-ginger dressing, served over brown rice. 1/4 cup orange juice 2Tbsp lime juice 1 Tbsp + 1 tsp canola oil1 Tbsp grated peeled fresh gingerSalt 2 chicken breasts,1 cup shelled edamame 1 large red bell pepper diced 1/4 small avocado, sliced - this sounds yummy and looks very appetizing!