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  • Christina Elgin

    Cheesy Beefy Enchilada Casserole Cheesy Enchilada Casserole (Recipe from Just Get Off Your Butt and Bake) Ingredients 1 pound lean ground beef (90% lean) 1 large onion, chopped or season with Onion powder or minced onion 2 1/2 cups salsa 1 can (15 ounces) black beans or red kidney beans, rinsed and drained 1/4 cup reduced-fat Italian salad dressing 2 tablespoons reduced-sodium taco seasoning 1/4 teaspoon ground cumin 6 flour tortillas (8 inches) 1 small can of drained corn, or ab...

  • Charlene Simmons

    Cheesy Enchilada Casserole - Skinny Style . I used a round casserole dish that fit my tortillas perfectly. Will make again! This site has SO many recipes!

  • Adrienne Hood

    Cheesy Enchilada Casserole (Recipe from Just Get Off Your Butt and Bake) Ingredients 1 pound lean ground beef (90% lean) 1 large onion, chopped or season with Onion powder or minced onion 2 1/2 cups salsa 1 can (15 ounces) black beans or red kidney beans, rinsed and drained 1/4 cup reduced-fat Italian salad dressing 2 tablespoons reduced-sodium taco seasoning 1/4 teaspoon ground cumin 6 flour tortillas (8 inches) 1 small can of drained corn, or about 1 1/4 cups of frozen corn (optional) 3/4 cup reduced-fat sour cream *Note: I used 1/2 cup 2 cups (8 ounces) shredded reduced-fat Mexican cheese blend 1 cup shredded lettuce 1 medium tomato, chopped 1/4 cup minced fresh cilantro Directions In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the salsa, beans, dressing, sour cream, corn (optional), taco seasoning and cumin. Spoon a generous layer of meat mixture on bottom of 2 quart baking dish. Sprinkle with grated cheese. Place a flour or corn tortilla on top of meat mixture. Layer with half of the meat mixture, and cheese. Repeat as many layers as you like. The last & final layer should be a healthy dose of grated cheese. Cover with foil that has been sprayed with pam or other and bake at 400° for 25 minutes, or until hot & bubbly. Let stand for 5 minutes before topping with lettuce, tomato and cilantro. Yield: 8 servings.

  • Michelle Martin

    Cheesy Enchilada Casserole | Six Sisters' Stuff ( use corn tortillas!)

  • Christine Gosselin

    The Best Recipes of Pinterest: main dishes Cheesy enchilada casserole

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Cheesy Enchilada Casserole (Recipe from Just Get Off Your Butt and Bake) #delicious #yummy #cafepress

Never can have enough Mexican dish recipes... Cheesy Enchilada Casserole

Cheesy Enchilada Casserole Ingredients 1 pound lean ground beef (90% lean) 1 large onion chopped 2 1/2 C salsa 1 can 15oz beans rinse and drain 1/4 C Italian salad dressing 2 tablespoons reduced-sodium taco seasoning 1/4 tsp ground cumin 6 flour tortillas 8in 3/4 C sour cream 2 C shredded Mexican cheese 1 C shred lettuce 1 med tomato chop 1/4 C mince fresh cilantro

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Cheesy Enchilada Casserole. (Oct 20, 2014) We tried this tonight and it was very good. The kids thought it spicy so next time we will have to modify it a bit. I also did not put any peppers in it and half was with beans and half without since some do and some do not like beans.

I used chips instead of tortillas and left out the corn. Also used my own spices for taco seasoning..Mmmmmmmmmmmgood!

This is one of my new favorite week-night meals. It is so easy to whip up.. especially if you have leftovers from taco night! from FavFamilyRecipes.com

I made this pasta casserole for my husband a few months ago and now he requests it ALL. THE. TIME. We have tried it with leftover shredded chicken and beef and it was just as amazing. Try it! You will love it! It is such an easy dish and definitely a family-pleaser!

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