Expanding Frosting: When you buy a container of cake frosting from the store, whip it with your mixer for a few minutes. You can double it in size. You get to frost more cake/cupcakes with the same amount. You also eat less sugar and calories per serving.
Huh, who knew.when you buy a container of cake frosting from the store, whip it with your mixer for a few minutes. You can double it in size. You get to frost more cakes/cupcakes with the same amount. You also eat less sugar and calories per serving!
How to frost a cake with a paper towel and make it look like fondant. She crumb coats, freezes 10 min, final layer of buttercream frosting, then uses smooth side of a Viva paper towel, lightly presses it on frosting to give it a smooth finish.
A Slice of Heaven Custom Cakes Online Cake Decorating School: How to improve store bought frosting! The powdered sugar really does help.but I added a little milk because I accidentally added too much powdered sugar!
Make delicious buttercream frosting the lazy way in a ziplock bag! In a bag, put 1 part butter and 4 parts icing sugar, a splash of vanilla extract and food coloring if desired. Squish until mixed well, cut tip off or bag and use like a usual pastry bag.
Pudding Frosting-mix one vanilla pudding packet with half of the milk called for on the package. Whisk until it begins to thicken. Then fold in one container of Cool Whip. A great frosting spread on cakes and piped onto cupcakes, a tasty filling in crepes