Who knew? If emergency occurs... While the blood is gushing - hold pressure and crack open an egg. Peel that membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches

Who knew? If emergency occurs... While the blood is gushing - hold pressure and crack open an egg. Peel that membrane off and put it on the wound (continue holding pressure) The membrane will harden and keep the wound closed until you can get to the ER for stitches

Cheesy Baked Egg in Toast | Cheesy Baked Egg in Toast is a delightful variation of two breakfast classics: eggs and toast. This easy-to-prepare breakfast will become a family favorite.

Cheesy Baked Egg in Toast | Cheesy Baked Egg in Toast is a delightful variation of two breakfast classics: eggs and toast. This easy-to-prepare breakfast will become a family favorite.

Peeling An Orange - The Easy Way Cut the top and bottom off and make a slice down the side and simply unroll the orange.

Peeling An Orange - The Easy Way Cut the top and bottom off and make a slice down the side and simply unroll the orange.

Some of these are really weird, but they work! http://lifeasmama.com/10-surprising-kitchen-tricks-you-never-knew-but-now-youll-never-forget/?src=PIN_RCH_KitchenTricks_4-28-14

Some of these are really weird, but they work! http://lifeasmama.com/10-surprising-kitchen-tricks-you-never-knew-but-now-youll-never-forget/?src=PIN_RCH_KitchenTricks_4-28-14

Easy Egg Bread | Pillow-y soft, enriched with both eggs and butter, slightly sweet. Great for breakfast with butter and jam or accompanying a comforting meal at dinner time.

Easy Egg Bread | Pillow-y soft, enriched with both eggs and butter, slightly sweet. Great for breakfast with butter and jam or accompanying a comforting meal at dinner time.

Lemon Mousse - Perfect lemon dessert for spring and summer. This is a great old-fashioned recipe I can't wait to try out!

Lemon Mousse - Perfect lemon dessert for spring and summer. This is a great old-fashioned recipe I can't wait to try out!

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