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    Sicilian Cannoli ~

    Best cannoli filling ever! So easy to make with simple ingredients. Tastes heavenly!

    Italian Food Forever » Cannoli Siciliana #irresistiblyItalian

    Lemon Almond Cake

    Torrone Recipe source: dolcissimo from Maxine Clark, p.60, adapted Prep time: 30min. . Ingredients (yield: plenty): 100g almonds, peeled 200g whole hazelnuts 100g unsalted pistachios, peeled 2 large egg whites 250g Acacia honey 1 vanilla bean (scraped out seeds) 200g fine sugar 3 tbsp syrup (sugar/water mix 50:50) optionally: wafer papers for baking

    Sicilian cannoli - Authentic Italian recipe. This is a great recipe! The shells are easy to make (and difficult to find premade in the store), so it's good to know how to make them! You can do a lot of variations, too! Also, enjoy the translated text on the website... so funny when you realize that who wrote this is totally still thinking in Italian!

    Cannoli Recipe

    Cannoli with ricotta & pistacchio

    Cannoli Cream Puffs by Seasons and Suppers ~ Beautiful! (Why haven't I thought of this?) So pretty, had to pin both photos! #dessert #creampuff #cannoli #mascarpone #recipe

    Sicilian Cheese Cake

    Cannoli! perfect. (pistachio, chocolat, ricotta,,,)


    Sunday Suppers: Sicilian Braciole _ Braciole is a very lean cutlet of beef tenderized by many, many, maaaaaaany smashes from a heavy meat mallet. You can do this yourself or ask your butcher to do it for you. Just make sure it’s niiiiice & thin. That’s how it tastes like heaven!

    Chocolate Cannoli Ingredients1 ✿15 ounce carton ricotta cheese ✿1/4 cup granulated sugar ✿4 teaspoons unsweetened cocoa powder ✿1 teaspoon vanilla ✿1/2 teaspoon finely shredded orange peel ✿1/4 cup finely chopped dark or bittersweet chocolate ✿10 - 12 Homemade Chocolate Cannoli Shells or packaged cannoli shells ✿ Powdered sugar ✿Unsweetened cocoa powder (optional)

    Cannoli Chocolate Chip Poke Cake Recipe

    The Brooklyn Ragazza: Amaretto Lace Cannoli

    Orange cinnamon Belgian waffles

    cannoli cups...cute idea to serve as a mini dessert