another pinner said: I made these 7up biscuits last night and they were the bomb, we are talking nuclear. The kids raved and raved and two batches were gone in 3.5 seconds. Sour Cream, Biscuits Recipe, Food, Breads, Plain Chicken, 4 Ingredients, Gluten Free, 7Up Biscuits, 7 Up Biscuits
another pinner said: I made these 7up biscuits last night and they were the bomb, we are talking nuclear. The kids raved and raved and two batches were gone in 3.5 seconds. 2 c Bisquick mix 1/2 c sour cream 1/2 c 7up 1/4 c melted butter Preheat oven to 450º
Red Lobster biscuit recipe. 1.5 c Bisquick 1.5 c shredded cheddar 1/2 c milk 2 tbsp butter 1 tbsp oregano (omit or use less) 3/4 tsp garlic salt 1) mix bisquick, cheese and milk to form sticky dough. 2) drop lumps of dough on greased cookie sheet 1.5in apart. 3) 10min. 400f. 4) Brush with melted butter, oregano and garlic salt. 5) another 5-6min at 350F. YES YES YES
Honey Ham Biscuit Sliders ~ packed full of honey mustard, swiss cheese, and ham. They are brushed with some warm honey as soon as they came out of the oven. They were absolutely delicious
Honey Ham Biscuit Sliders. They are just the right size for a snack anytime of day! Perfect for a tailgate...they would also be great for breakfast, lunch or dinner.
Cheesy Green Chile and Bacon Buttermilk Biscuits! No rolling, just scooping onto baking sheet! Best biscuits ever!
2 cups Bisquick mix 1/2 teaspoon garlic powder 1 1/2 cups shredded cheddar 2/3 cup milk 2 tbsp butter 1 tsp dried parsley 1 tsp garlic salt Preheat oven to 400˚ and line a baking sheet with parchment paper or use a baking stone. Combine Bisquick, garlic powder and cheese in medium bowl. Stir in milk until just combined. Drop lumps of dough onto cookie sheet and bake for 10 minutes.