Explore Tso Chicken, Fried Chicken, and more!

Healthier General Tso’s Chicken by kitchensimplicity as adapted from marthastewart: Stir fried until tender and crisp with all the goodness but much less fat than the usual deep fried version. #Chicken #Chinese #General_Tsos_Chicken #kitchensimplicity #marthastewart

General Tso's chicken

Healthier General Tso’s Chicken by kitchensimplicity as adapted from marthastewart: Stir fried until tender and crisp with all the goodness but much less fat than the usual deep fried version. Love me some general tso!

Chinese Honey Chili Chicken

Crockpot Chicken Bacon Ranch Tater Tot Casserole

General Tso’s Chicken [[MORE]] Ingredients: (Chicken) - 1 pound boneless, skinless chicken breasts, sliced into cubes - 1 cups cornstarch - cup salt ** Dan and I love our food salty,.

Chicken, Broccoli, and Lemon Stir-Fry  3 tablespoons soy sauce  2 tablespoons rice vinegar  2 tablespoons honey  2 cloves garlic, minced  /2 teaspoon crushed red pepper  1 1/2 pounds boneless, skinless chicken breasts  2 tablespoons canola oil  1 1/2 pounds broccoli  2 teaspoons cornstarch, dissolved in 1 tablespoon water

Chicken, Broccoli, and Lemon Stir-Fry

Chicken, Broccoli, and Lemon Stir-Fry - Martha Stewart Recipes *use less rice vinegar

Chicken and Broccoli Stir Fry

Chicken and Broccoli Stir Fry

healthy chinese chicken broccoli stir fry and other Asian inspired recipes on the lighter side

America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuf...

America’s love affair with Chinese food dates back more than a century. Today, such dishes as General Tso’s Chicken, Sweet and Sour Pork, and Egg Rolls are as common as hamburgers and spaghetti. Probably at this moment, a drawer in your kitchen is stuf.

Better-Than-Takeout Chicken Fried Rice  Serves 5-6    4 cups prepared rice  1/2 pound boneless, skinless chicken breasts, cooked (I recommend using Slow Cooker Teriyaki Chicken!)  1 cup peas & carrots, frozen  1 small white onion, chopped  2 cloves garlic, minced  2 eggs  3 tablespoons sesame oil  1/4 cup soy sauce

Better-than-takeout chicken fried rice

Better-Than-Takeout Chicken Fried Rice from Rachel Schultz. Next time increase the ratio of veggies to rice. Maybe 2 cups veggies, 3 cups rice?

Peanut Stir Fry 2 in. fresh ginger  1/2 c. natural peanut butter  1/2 c. hoisin sauce  1/3 c. hot water  1/2 tsp. Sriracha hot sauce  2 tbsp. vegetable oil  2 cloves garlic  1 lb. frozen stir-fry vegetables  8 oz. soba noodles  2 sliced green onions, optional

6 Stir-Fry Recipes Better Than Takeout

Peanut Soba Stir-Fry - Fast and Healthy Meals: 6 Stir-Fry Recipes Better than Takeout - Shape Magazine

Better then the restaurant, you will not believe you actually made this! Easy to make, much of the recipe can be prepared the night before

General Tao's Chicken -Better then the restaurant, you will not believe you actually made this! Easy to make, much of the recipe can be prepared the night before

Here are my picks for nearly three dozen tasty recipes that I’ve handpicked from around the ‘net, they range from simple ingredients to more “Wok Star” pantry staples.

stir fry recipes: Here are my picks for nearly three dozen tasty recipes that I’ve handpicked from around the ‘net, they range from simple ingredients to more “Wok Star” pantry staples.

Sichuan-Style Chicken with Peanuts

Sichuan-Style Chicken with Peanuts

Sichuan Sauce for Stir Fry from Eating Well Magazine: this versatile sauce is the basis for many of the stir-fries my family loves best. It's shown here on Sichuan-Style Chicken & Peanuts

Thai Noodles & Chicken Recipe - Key Ingredient

Thai Noodles & Chicken

Thai Noodles & Chicken Recipe: The combination of peanut butter, soy sauce, red pepper and brown sugar makes this dish Thai. The grilled chicken, coleslaw mix and chopped peanuts makes it absolutely delicious.and it's ready in just 30 minutes.

Healthy Baked Buffalo Tenders are an easy way to spice up your meal. These low fat and low point tenders can be enjoyed as an appetizer or main course served with sides. These tenders don’t require oil, butter or eggs and they are so crisp and flavorful that you won’t miss any of the grease    If your not a fan of the spicy-ness then just omit the buffalo sauce for a healthy tender.

Healthy Baked Buffalo Tenders are an easy way to spice up your meal. These low fat and low point tenders can be enjoyed as an appetizer or main course served with sides. These tenders don’t require oi (Holdens Ranch Chicken Stew)

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