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Italian Chopped Salad

40 mins to make • Serves 8

Meat

1/2 cup Pepperoni, mini
3 cups Romaine hearts
1 cup Salami

Produce

1 jar Artichoke hearts
1 can Chickpeas
3/4 cup Cucumber
2 cloves Garlic
1 cup Grape tomatoes
1/2 cup Green onions

Condiments

1 tbsp Dijon mustard
2 tbsp Honey

Pasta & Grains

1 cup Ditalini pasta

Baking & Spices

1 tsp Italian seasoning, dry
1 Pepperoncini peppers
1 Salt and pepper

Oils & Vinegars

1/2 cup Olive oil
1/2 cup Red wine vinegar

Dairy

1 cup Provolone
  • Allison Rohloff

    Italian Chopped Salad - from @Joo Hee Harroun {Taste and Tell}

  • Kim Lentz

    Flavorful and hearty, this Italian Chopped Salad has all of the great flavors of Italy in one huge salad!

  • Kris Kelly

    Italian Chopped Salad Recipe - Taste and Tell & ZipList

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Italian Chopped Salad - Flavorful and hearty, this Italian Chopped Salad has all of the great flavors of Italy in one huge salad!

Italian Chopped Salad. This Italian Chopped Salad has all of the great flavors of Italy in one huge salad!

Italian Chopped Salad- A BIG chopped salad loaded with salami, mozzarella, artichoke hearts, chickpeas, cucumber, plum tomatoes, red onion, little pasta rings and romaine lettuce tossed in a tangy Parmesan vinaigrette. Leave out the romaine and it makes a killer pasta salad, both absolutely delicious!

Italian Chopped Salad with Fresh Mozzarella and Salami In Herbed Red Wine Vinaigrette with Garlic Toast Wedge

Italian Chopped Salad- really good. I used turkey pepperoni. It won't keep with the lettuce, so maybe next time just make as pasta salad so I can get the leftovers as lunch. Perhaps add more veggies like bell peppers too. Yummy dressing. I used red wine vinegar, 3 tablespoons.

Portillo’s Chopped Salad. This is very close to the real thing! I added two grilled chicken breasts like it has at Portillo's and did half balsamic and half seasoned rice vinegar so the salad dressing tasted more like the real thing.