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Great update on a classic: Brussels Sprouts Caesar Salad by Heather Christo

A photo of a rice casserole a few times removed from my favorite food blog, 101 Cookbooks

Pomegranate, Kale, and Wild Rice Salad with Walnuts and Feta - a perfect way to freshen up the table this Thanksgiving! |

Sprouted Wild Rice and Beet Salad - My New Roots (could also try it with cooked wild rice and roasted beets)

Shredded Brussels Sprouts Salad with Fried Goat Cheese | Heather Christo Cooks Use almond meal instead of flour, and crushed almonds instead of bread crumbs.

Wild Rice and Stone Fruit Salad - a house in the hills

Roasted Sweet Potato, Wild Rice, and Arugula Salad: served with a simple lemon and olive oil dressing.

Wild Rice and Toasted Pecan Dressing: Love this recipe....the cranberries and toasted pecans add an ideal balance of savory and slightly sweet. The sage makes the house smell amazing as it cooks! #rice #recipe #vegetarian