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Roasted Garlic, Raspberry & Cashew Salad

Vegan • Gluten free • Paleo • 45 mins to make • Serves 4

Produce

1 Garlic, bulb Roast
1 Lemon, Juice of large
1 1/2 cup Raspberry, fresh
1 Salad greens

Baking & Spices

1 pinch Sea salt

Oils & Vinegars

2 tbsp Cider vinegar
2 tbsp Olive oil, extra virgin

Nuts & Seeds

1/2 cup Cashews, raw

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