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    Homemade Frozen biscuits that can go right in the oven. Don't have to buy canned biscuits anymore. I gotta try this!

    Make ahead and freeze cinnamon rolls! So you don't have to get up at 4AM in order to have a nice breakfast surprise. Perfect for when you're having houseguests, or whenever. Also keps you from eating the whole batch at once!

    Mama's Biscuits - the BEST homemade biscuits EVER!

    Whipping Cream Biscuits Recipe ~ Says: Yep, you read correctly, homemade biscuits using ONLY TWO ingredients! All you need is cream and self-rising flour. These biscuits were so much better than the baking mix in a box version, but just as easy!

    Freeze avocados once theyre ripe! Great for when they go on sale, or when you need an avocado and theyre all too firm at the store. They keep for MONTHS this way! Who knew? - Click for Recipe

    I've fallen in love with these Homemade Freezer Biscuits. Never buy canned biscuits again!

    This lady is a genius!!!! WOW! 4 hours, 46 meals, 95 dollars. Another pinner said, I started doing this earlier this year and cannot believe how much stress it has eliminated and how much better we are eating while saving money.

    "Fake" Pillsbury Freezer Biscuits - Save $$$$$

    Top Secret Recipes | McDonald's Biscuits Recipe

    How to make homemade frozen pizza for an easy meal! I love easy freezer meals!

    Homemade Sweet Baby Rays Barbeque Sauce-3

    Homemade Olive Garden Breadstick copycat recipe!

    Two Ingredient Cream Biscuit ~ This biscuit recipe uses just two ingredients to produce tender, flaky, and delicious biscuits every time. A cream biscuit recipe definitely is a cook’s treasure!

    Peasant Bread ~ The Best Easiest Bread You Will Ever Make... It’s a no-knead bread. It bakes in well-buttered pyrex bowls and it emerges golden and crisp. It's spongy and moist with a most-delectable buttery crust

    This does work!

    66% cheaper than store bought, these homemade hot pockets from scratch are a perfect lunch or snack on the go. Make a huge batch and freeze them for busy afternoons or school lunches.

    I know this sounds strange but hear me out... this stuff is AMAZING! It tastes like a fancy jelly you would find at Williams-Sonoma or Harry and David. It seems like it would be super hot, but I promise it's not. It is perfectly sweet with just a tiny little kick (my Mom likes this and she hates anything much spicier than ketchup..) My sister gave me this recipe and it has quickly become a favorite in our household especially when we have it with cream cheese and Triscuits (see picture above)...

    Cream Cheese Pound Cake - literally the BEST pound cake recipe. I've made it quite a few times, with additions like blood oranges and dark chocolate, caramelized apple and toffee chips, etc...

    Butter Dips - one of the first recipes I learned a a kid. It was a hit with my family then. Just checked pinterest to see if I could find the recipe. It's a hit with my family now too.