Stuffed Shells! 1 container ricotta cheese teaspoon fine grain sea salt 1 cup grated mozzarella 1 bunch of chives, minced. I added Italian sausage, a container of cottage cheese. Used 3 jars of sauce and 1 box of the jumbo shells. Cooked for 45 min at 350
spinach, cheese, avocado, tomato, bean sprouts, cucumber, sunflower seeds, cream cheese, greek yogurt, green onions or chives, seasonings! yummm. For vegan, I need to try this but without the cheese..maybe hummus instead.