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How to Preserve Herbs ... air drying, freezing, using a food dehydrator, making oils, vinegars, herb salts & sugars and even herb honey. Preserving helps extend the harvest so you can enjoy herbs longer, especially when they are dried. | The Micro Gardener
Have more herbs then you can use? Freeze them in ice cube trays to have on hand for homemade soups, sauces or smoothies!
Original poster states: Traditional Healing Herbs illustration reminds me of a nature walk I took in Hot Springs, Virginia last month, a steep 2 mile hike up to a mountain top was sprinkled with signs explaining the medicinal uses of every tree you passed.
Cilantro Tip:Whatever you cannot use right away, just chop into small pieces, store in a small plastic bag, and freeze. This will not only save money, but the next time you need cilantro, it will be ready and pre-chopped for you so your prep will be already done. I must do this summer.