These Mexican Stuffed Bell Peppers are just incredible. Tim and I couldn't stop ourselves from eating. But there was no guilt, the ingredients in this dish are just all too good for you. I love the combination of all the flavors and freshness of the dish. And if you get any leftovers, you can always make burritos out of them! Recycle and reuse ;)
Learn how to make authentic Salsa Verde in the blender or food processor! This classic Mexican recipe is super quick and easy to make, and tastes great on enchiladas, tacos, chilaquiles, burritos, or whatever sounds good. Or just serve it my favorite way -- as an appetizer with chips! | gimmesomeoven.com
Taco Tater Tot Bake Ingredients: 1 lb ground beef or ground turkey 1 small onion, diced 3 garlic cloves, minced 1 package taco seasoning, or 3 tbsp homemade taco seasoning 1 bag frozen corn 1 can green chiles, diced/drained 1 can black
Almost Lasagna Beautifully baked rotini pasta and cheese pair with veggies and ground turkey in this super-easy casserole. Use low fat cheese to reduce the calorie load, and add spinach, zucchini or carrots into its bubbly deliciousness.