Peach Belinis Ingredients: 1 cup frozen peaches 1/4 cup peach schnapps 1 1/2 tablespoons sugar 1 cup ice cubes 1 cup champagne or prosecco Directions: Add the peaches, schnapps, sugar, and the ice cubes in a blender. Blend until smooth. Divide the mixture among two champagne flutes. Top off each glass with champagne. Stir gently to combine if desired. Serve immediately.