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How to make caramel from sweetened condensed milk. This is pretty interesting. And the photo is yummy looking. But two hours in a pot of boiling water...that is a long time. I can make caramel in about five minutes on the stove top. Anyway...it is interesting.
Caramel In A Can 1.You will need one un-opened can of sweetened condensed milk with the paper taken off. 2. Place the unopened can in a crock-pot. Completely submerge the unopened can in water. 3. Cook on the crock-pot's 'low' setting for 8 hours (lid on). 4.Cool down the unopened can in the fridge for at least 2 hours. Cooling the can is the key
Been doing this for years! My mother taught it to me! Unopened can of sweetened condensed milk + 8 hours on low (completely submerged in water) in the crock pot + cool down in the fridge = Caramel! This is the best caramel I've ever had, let alone made! It's so easy! Need to try this!
Crock Pot Baked Potatoes!! Perfect for those summer grilling days, better than microwaving, and no hot oven on!