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If you don't mind a less delectable cupcake and have sugar issues....This already low fat low cal cupcake was reduced even more by only replacing all but a tbsp of olive oil with 1/4c apple sauce, using 1/2c honey rather than 1c sugar and cutting the powdered sugar in the frosting by 1/2. They probably have 5g fat, 150 cal and 15g sugar with frosting, without more like 5g sugar! Cupcake Rosa-Choqu, Muffins Tins Recipe, Frostings Recipe, Healthy Cupcake Recipe, Healthier Recipe, Vanilla Cakes, Vanilla Cupcake, Food Recipe, Chocolates Frostings
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One of the richest chocolate cupcakes I've made so far, topped with a creamy chocolate buttercream.
Vale, si wooooooow que original se ha vuelto esa loca que está al otro lado de la pantalla. ¡Unos...