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Bok Choy Shiitake Mushroom Soup For those who do not know what bok choy is, this is what it looks like. Bok choy is also known as Chinese cabbage. It has a wonderful delicate flavor and goes great in stir-fries, soups and main dishes. I love it because it is easy to grow and it’s super low in calories. It has crunchy white stalks and beautifully flavored green leaves. http://feralkitchen.com/2012/05/19/bok-choy-shiitake-mushroom-soup/

from The Skinny Fork

Crock Pot Japanese Onion Soup

Crock Pot Japanese Onion Soup--my kids love this soup. Just sub veggie broth for chicken broth to make vegan.

from Kitchen Confidante

Winter Evenings

Chicken & Asparagus Sotanghon (Glass Noodle) Soup - need to make this soon... I miss it!

from Little Spice Jar

Jalapeno Lime Chicken Soup (Slow Cooker)

Jalapeno Lime Chicken Soup

from Erren's Kitchen

Chicken with Chinese Mushrooms

Chicken with Chinese Mushrooms Recipe ~ Says: is so good and so authentic, your guests will think it came from a Chinese restaurant!

from Dabbles & Babbles

The Best Chicken Noodle Soup You’ll Ever Eat!

This recipe is for the BEST CHICKEN NOODLE SOUP YOU'LL EVER EAT! Make the ultimate comfort food for dinner tonight. Once you taste this recipe you'll never want to try any other chicken soup recipe again!

from Damn Delicious

Spinach Tomato Tortellini Soup

Spinach Tomato Tortellini Soup - The easiest, most comforting and hearty soup ever. All you need is 5 min prep. SO EASY!

from rasamalaysia.com

Miso-Glazed Salmon

Miso-glazed broiled salmon. Give your regular salmon a makeover by adding Japanese white miso (the same ingredient used in miso soup). You will love this quick and easy recipe that takes only 15 minutes! http://rasamalaysia.com