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  • Stacy Pendland

    Korean Spinach Salad Recipe (Sigeumchi Namul)

  • vivaint

    Korean Spinach Salad (Sigeumchi Namul) More information... http://recipes-food.vivaint.biz

  • Jane Shim

    Korean Spinach Salad Recipe - Noob Cook Recipes

  • Sylvia Li

    10-minute recipe for baby spinach salad (Sigeumchi Namul), a popular Korean side dish.

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Spinach. Made a version of this, which will be a new staple for us. Blanch 1/2 large bag of spinach (5 seconds in boiling water), transfer to iced water, drain, add 1 tb sesame oil, 1.5 tb soy sauce, 1/2 tb sesame seeds. Simple, healthy, yummy. I use a strainer pot, which makes it a lot easier to get the spinach out of the boiling water quickly. I will try with shrimp flakes, but tastes good even without them.

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Spinach pancakes. Ingredients: spinach, onion, salt, flour, ice water, oil. Dipping sauce: soy sauce, lemon juice, sesame seeds. Recipe on Beyond Kimchee.

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