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from The Woks of Life

Sichuan Dry Fried Green Beans

Sichuan Dry Fried Green Beans are a very popular dish both in China and here in the US, as Sichuan cuisine becomes more prevalent. I’m always a little reluctant to order this dish in restaurants, however, because the green beans are deep-fried. (If you didn’t already know this distressing fact, sorry for being the whistle(...)

from Gimme Some Oven

Drunken Beans (Frijoles Borrochos)

Drunken Beans (Frijoles Borrachos) -- it doesn't get much better than pinto beans simmered in beer and bacon! | #mexican #glutenfree