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  • A Shock

    Traditional Baked Mooncakes Recipe. This version with awesome step by step photos looks very authentic and prevents the pattern from the mold from melting or puffing out of recognition after baking. It also includes traditional ingredients like the lye water.

  • Butterwort

    Step-by-step photos recipe for making traditional baked mooncakes, a must-eat for Chinese Mid Autumn Festival.

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Chinese-new-year-foods-and-traditions Buddha's Delight- This popular vegetarian dish is eaten for prosperity in the CNY. Vegetarian dishes are usually eaten on the 13th day of the Lunar Year for cleansing the body from all the rich food of the past 2 weeks.

Moon Cakes! Since these are delish, but hard to make sometimes ordering them is the best (or only) option!

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Chewy, flaky, and savory scallion pancakes are one of our very favorite Chinese restaurant treats. This pan-fried bread has a lot in common with Indian parathas and other simple flatbreads, and if you follow a few simple steps, they are easy to make at home. Here are instructions on how to make addictively delicious Chinese scallion pancakes in your home kitchen!

Chinese-style Pickled Cucumbers & Carrots This Chinese-style pickled vegetables is the perfect appetizer dish to complement any Chinese meal, and so unbelievably easy to make! Recently, we have been eating really simple at home on weekdays nights with only one Chinese soup of the day and rice.

Chinese Vegetable Recipe (Choy Sum) - In Chinese or Cantonese restaurants, Chinese vegetables are often served two ways: brown sauce (flavored with oyster sauce) or white sauce–a cooking style that I use for this recipe