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Apple Pie Caramel Apple - These are the BEST caramel applies. I LOVE the white chocolate over the caramel and the cinnamon sugar is the perfect finishing touch!!! I love using a pink lady apple or a honeycrisp - their juicy crunch with just a little tartness is perfect!

Apple Pie Bread - perversely, I would like to serve this with mature cheddar for the cheese course. But I'm sure it would also be lovely for breakfast :)

Apple Pie Bars Recipe | My Baking Addiction

apple pie in an apple INGREDENTS: For Each Medium Apple 1 tbsp sugar, 1/2 tbsp all purpose flour, 1/4 tsp powdered cinnamon Sweet Pie Dough 1/2 cup all purpose flour, 1/2 cup whole wheat flour, 1/2 cup corn starch,100g cold butter, 1 egg, 1/4 tsp salt, 1/4 tsp baking powder Bake at 370°F (190°C) in a baking pan lined with parchment paper until they are tender and the dough is lightly golden (about 40 minutes).

Pear Tart... ♥ everything Swedish for this Swedish girl! And, translated in English too!

Apple pie cupcakes- made it with Butter supreme cake mix, less brown sugar, and a little cider.

Chocolate Apple Pie...sure is worth a try!!

For on top of cupcakes, or even just by themselves! "Rose" Apple Pie Bites: website in another language but super easy to do using pictures as inspiration. Slice apples thinly, soak in ginger ale to prevent browning. Dry slices well. Cut thinly rolled pie crust into strips. Lay apple slices end to end, slightly overlapping. Roll into shape. Bake at 425F until browned & centers are cooked through.