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Sarahs Bake Studio

Peanut Butter Heath Cupcakes


Ingredients
∙ Makes 2
Refrigerated
  • 3 Eggs, large
Condiments
  • 3/4 cup Peanut butter, creamy
Baking & Spices
  • 1 Boxed cake mix, yellow
  • 4 cups Cane sugar powdered sugar, pure
  • 3/4 cup Cocoa, unsweetened
  • 1 tsp Vanilla extract
Oils & Vinegars
  • 1/4 cup Vegetable oil
Dairy
  • 1 cup Butter, unsalted
  • 3 tbsp Milk
Desserts
  • 1 1/3 cups Heath milk chocolate toffee bits
Liquids
  • 1 cup Water
Other
  • 24 Heath miniatures
Peanut Butter Heath Cupcakes – a delectable doctored cake mix peanut butter cupcake with Heath Milk Chocolate Toffee Bits, topped with a fluffy cloud of chocolate buttercream and a Heath Miniatures.

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