French onion soup: cup butter, 4 lbs onions, 2 cloves garlic, 1 tsp thyme, cup flour, 1 cup red wine (or vegetable broth + 1 Tbs balsamic vinegar), 3 cups vegetable broth, 2 bay leaves, 4 inch thick slices of day old bread, 1 cup gruyere, cup parmesan
Oven-Fried Green Tomatoes with Sriracha-Ranch Dipping Sauce
Oven-Fried Green Tomatoes, LOVE fried green tomatoes!!- dredged in cornstarch, egg, and panko- panko was too coarse and made it overly crunchy so half inch slices are needed. It tasted great with ketchup too!
Sometimes you just want a treat but not thousands of leftovers! Woohoo! (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post852027&utm_campaign=scheduler_attribution)