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    Carrot Cake Protein Pancakes Servings: 3 (about 3 pancakes per serving) Calories: 175 per Serving Nutritional Breakdown: 22 g carbs, 3 g sugar, 3 g fiber, 18 g protein, 2 g fat Weight Watchers Points Plus Value: 4 pp per Serving

    raspberry & walnut tart with crunchy cacao nibs

    brown sugar banana bread pancakes with vanilla maple glaze... its cake... for BREAKFAST! yes!

    FRUIT & NUT BREAD. whole wheat flour, salt, baking soda, baking powder, eggs, vanilla extract, maple syrup, chopped nuts (walnuts, almonds, hazelnuts), chopped dried fruit (dates and/or figs), chopped dried fruit (cherries, cranberries, apricots) The bread is awesome butter or oil added in this bread and tastes delicious.