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from quick-dish.tablespoon.com

Bacon Breakfast Cupcakes

Breakfast Cupcakes: loaded w eggs, hash browns, cheese & smoky bacon.

from The Cooking Jar

Hash Brown Egg Nests with Avocado

Shredded hash browns and cheese nests baked until crispy topped with a baked eggs, crumbled bacon and more cheese. Served with chilled avocado slices.

*melt a stick of butter in the pan. slice one lemon and layer it on top of the butter. put down fresh shrimp, then sprinkle one pack of dried italian seasoning. put in the oven and bake at 350 for 15 min.

Hashbrown Egg Cups: 350°F. Crack a medium egg into each “nest” and top with bacon bits, cheese and parsley flakes. Bake for about 13-16 minutes

from Jo Cooks

Crescent Bacon Breakfast Ring

Crescent Bacon Breakfast Ring Recipe ~ This beautiful Crescent Bacon Breakfast Ring will be everyones weekend breakfast of choice, its loaded with bacon, eggs and cheese. Perfect for brunch as well. #brunch #recipes #breakfast #ideas #recipe

Pancake bites. Use your favorite mix, pour into muffin tins, add fruit, nuts, sausage, bacon... bake 350 for 12-14 min.

Grilled cabbage. Cut into smaller pieces, season, top with bacon if desired. Wrap in foil and grill.

from Food.com

Bacon 'n' Egg Lasagna

Recipe; Bacon and Egg Lasagna; bacon, onion, flour, salt, pepper, milk, lasagna noodles, hard-boiled eggs, swiss cheese, parmesan cheese, parsley ~~

Omg!!! Why have i never thought of this?! Mix pancake mix as directed and add cooked sausage crumbles. Spray mini muffin tin with Pam and full with pancake batter. Sprinkle the extra sausage on top and bake at 350 for 13 minutes or until golden brown. Serve with butter and syrup. Enjoy these delicious bites! Could even use bacon!

from Better Homes and Gardens

Bacon-Asparagus Strata

Bacon-Asparagus Strata Recipe - Layers of crisp bacon, fresh asparagus, and roasted red sweet peppers are suspended in a mixture of eggs, bread cubes, and Swiss cheese in this update on a classic breakfast casserole.

from Paleo Plan

Omelet Muffins

Makes 8 muffins. Serving size is 2 muffins. Approximate cooking time: 30 minutes

from The Girl Who Ate Everything

Bacon and Egg Toast Cups

oh yum.

Ham 'n' Cheese Muffins...1 3/4 cups all-purpose flour2 1/2 teaspoons baking powder 1 teaspoon ground mustard 1/2 teaspoon ground cumin 2 eggs 1 cup buttermilk 2 cups diced fully cooked ham 2 cups shredded Cheddar cheese, divided