Uzhunnu Vada & Thenga chammanthi/ Medhu vada & Coconut Chutney" Food, photography and memories from a Keralan kitchen: Gluten Free, Vegan Vadayum Chammanthium, Vada Coconut, Medhu Vada, Uzhunnu Vada, Snacks Recipe, Thenga Chammanthi, Food Memories, Red Chutneys, Coconut Chutneys
These are traditional Indian foods. Idlis are naturally gluten free as they are made from fermented rice and urad dahl. It seems a long process but really would love to try these. Not your usual restaurant food.