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Gluten free • Serves 10-12

Meat

1 Bacon, cooked and crumbled slices

Produce

1 (15-ounce) can Black beans
1 (15-ounce) can Corn with red and green peppers, whole kernel
1 Green onions
1 small head Romaine lettuce
1 Tomatoes, large

Baking & Spices

1 (1-ounce) envelope Buttermilk ranch salad dressing mix
1 (6-ounce) package Mexican cornbread mix

Dairy

1 (8-ounce) package Mexican four-cheese blend

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