OMG!  So much easier than making my own crust! You can make little tarts using your favorite sugar cookie dough, and cutting it with a 3"cookie cutter....Just press into a muffin tin and poke holes in it with a fork. Bake 350 for 10 minutes....Once they are baked you can add fillers

OMG! So much easier than making my own crust! You can make little tarts using your favorite sugar cookie dough, and cutting it with a 3"cookie cutter....Just press into a muffin tin and poke holes in it with a fork. Bake 350 for 10 minutes....Once they are baked you can add fillers

Rolo Turtles:  I make these every christmas to add more to my christmas goodie plates!  So easy!  Cover baking sheet with foil, top each pretzel with a rolo, bake at 200 for 3 minutes, then press a pecan on top when it's warm n gooey!  DIY chocolate turtle!

Rolo Turtles: I make these every christmas to add more to my christmas goodie plates! So easy! Cover baking sheet with foil, top each pretzel with a rolo, bake at 200 for 3 minutes, then press a pecan on top when it's warm n gooey! DIY chocolate turtle!

Decadent Pumpkin Crunch Bars

Decadent Pumpkin Crunch Bars

pumpkin crunch cake - I have made this a million times and it's always a hit! I do add the regular pumpkin pie spices, however, for the best taste! (Cloves, ginger and cinnamon....) I also use walnuts instead of pecans. Don't forget the Cool Whip topping!

A Pillsbury Bake Off Finalist - caramel brownie bites are a combination of brownie and caramel in a pie crust. Chocolatey and gooey!

Caramel Brownie Bites – Pillsbury Bake Off Finalist

A Pillsbury Bake Off Finalist - caramel brownie bites are a combination of brownie and caramel in a pie crust. Chocolatey and gooey!

No-Bake Nutter Butter Butterfinger Bars (domestic rebel) ... um, I'm sure I can find SOMEBODY who will eat these!!

No-Bake Nutter Butter Butterfinger Bars (domestic rebel) ... um, I'm sure I can find SOMEBODY who will eat these!!

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