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Split decision pie pan // No more arguments over who has the bigger half of the pie! Haha! I NEED this divided pie pan - and a cake pan like this too. #product_design
3 cloves garlic 1/3 cup pine nuts 1/3 cup grated Parmesan cheese 1 cup roasted red bell pepper (fresh or jarred) 1 cup basil leaves ½ tsp. salt ¼ tsp. pepper 1/3 cup extra virgin olive oil 1 lb. penne pasta ¼ cup heavy cream, optional DIRECTIONS: Place garlic and pine nuts in a food processor. Pulse until finely chopped. Add Parmesan, red pepper, basil leaves, salt and pepper. Pulse until well combined. -- add olive oil through the feed tube and process until incorporated.
This One-Pan Cheesy Chicken, Broccoli, and Rice dish is perfect for a busy weeknight. Instant family favorite. the-girl-who-ate-...