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Pesto Formulas- I will have more basil now that the beetles are getting eaten by the mantis's.

Fresh Basil Pesto recipe: 3 cups packed fresh basil, 2/3 cup extra virgin olive oil, 1/2 cup pine nuts, toasted until golden and cooled, 2/3 cup grated Parmesan cheese, 2-3 cloves garlic, minced, Salt and pepper to taste

Temporada de albahaca! Hojas de esta aromática planta, aceite de oliva, queso parmesano y a la procesadora. Pesto casero en 5 min, una delicia para disfrutar en esta época.

Pesto Genovese - I would eat it on a leather shoe

*basic pesto parts: 4 cups packed greens, 1/2 cup toasted nuts, 1 cup olive oil, juice + zest of 1 lemon, 1/2 cup parmesan cheese, salt + pepper to taste. 1-2 cloves garlic = optional.*

should try with just pizza dough and whatever i like - tomato and cheese, oregano? Pesto Bread - my take included leftover pesto from a jar & a tube of pillsbury simple french bread loaf. unroll loaf, spread pesto. cut into 8 equal sections. grease pan and place in like a cinnamon bun. bake per instructions. brushed w/butter when i pulled them out of the oven. DELISH!