Explore Eggplant Rolls, Eggplant Zucchini, and more!

ricotta-stuffed eggplant rolls

Eggplant Involtini

Eggplant Involtini ~ oh yum.little ricotta-stuffed eggplant rolls in sauce. i've never tried eggplant before, but this looks yummy

Eggplant Ricotta Bake

Eggplant Ricotta Bake

Eggplant Ricotta Bake - Martha Stewart Recipes (megan note: this is now top 10 in our home! With the addition of homemade marina and ricotta, this is a really clean and YUMMY meal!

This decadent, cheesy Italian comfort dish is my favorite way to enjoy eggplant! Thin slices of eggplant are baked, then stuffed with ricotta, parmesan and spinach and baked with my homemade marinara sauce and topped with melted mozzarella cheese.

Skinny Eggplant Rollatini with Spinach Rinse eggplant before drying and didn't add extra salt after that. Also, I doubled the ricotta cheese to 1 cup.

Baked Eggplant Stacks With Cashew Ricotta [Vegan] Recipe on Yummly

Baked Eggplant Stacks with Cashew Ricotta ~ Veg Kitchen with Nava Atlas : dinner : vegan

Skinny Eggplant Rollatini | notenoughcinnamon.com  So good! Can't wait to do variations on this

Skinny Eggplant Rollatini

Skinny eggplant or zucchini rollatini-veganize it with tofu crumbled for ricotta and use vegan cheese.[EXTRACT]Skinny eggplant or zucchini rollatini-veganize it with tofu crumbled for ricotta and use vegan cheese.

Grilled Eggplant Roll-Ups with Ricotta Pesto | I haven't found much that's better than grilled eggplant.

Grilled Eggplant roll-ups with Ricotta Pesto can be used as a side dish to any Mediterranean style grilled fish, chicken or skewers

Souschef Secrets: Eggplant & Ricotta Appetizers

Grilled Eggplant Rolled with Ricotta and Basil ~ ~ Thinly sliced grilled eggplant rolled with an herbed ricotta mixture. Ricotta and Parmesan Reggiani with Basil, red Pepper.

Rachael Ray's Vegetarian Lasagna. The best I have ever had!

Rachael Ray's Vegetable Lasagna - no noodles! Low-carb and gluten free. Uses eggplant and zucchini slices instead. You can leave out the potatoes and add meat, of course.