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  • Lana Gabbard

    lemon butter cookies. You'll need: 1c & 2tbs all-purpose flour, 1/3c granulated sugar, 1tsp fleur de sel, 1tbs freshly grated & finely chopped lemon zest, 7tbs well chilled & diced unsalted butter, 1 egg yolk, ice water & additional flour in case it is too dry or sticky, cling wrap (yes, this is a recipe that you can freeze ahead! up to a month). Glaze.... You'll need: 1c powdered sugar, 3tbs lemon juice.

  • Mariah Kimes

    Lemon Butter cookies ~ from 80 Breakfasts #lemon #cookies #sweet

  • Ann-Maree Hunt

    Lemon Butter Cookies / Sablés Au Citron: Dough = 1 cup + 2 TBSP all-purpose flour, 1/3 cup sugar, 1 tsp fleur de sel OR sea salt, 1 TBSP freshly grated & finely chopped lemon zest (preferably organic); 3.5 oz (7 TBSP) unsalted butter well chilled & diced, 1 egg yolk. Glaze = 1 cup powdered sugar, 3-4 TBSP lemon juice. | 80 breakfasts

  • Linda Bankston

    Lemon Butter Cookies - Sweet Treat Eats #lemon #lemonrecipes

Tags:
80 Breakfast, Lemon Butter, Powder Sugar, Recipe, Lemon Zest, Sweet Treats, Butter Cookies, Sweet Tooth, Lemon Cookies

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