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29 Vegan Ice Cream Recipes and here is number 30: Vegan Cardamom Ice Cream. 3/4 cup coconut milk (from a carton), 1 13.5 oz can lite or full fat coconut milk, 1/2 cup raw sugar, 1 1/2 tbsp vanilla, 1 tsp ground cardamom. Heat milk and sugar until sugar disolves then cool. Mix all ingredients together. Pour into ice cream machine and mix for 20 to 25 minutes. Yum :)
Learn how to make a frosting daisy. Pro tips: Draw your circle, then flip the paper so you dont have to worry about pencil lead. Once your blooms are piped, pop them in the freezer. When they are firm, you can transfer them with an offset spatula.