Discover and save creative ideas
    Explore these ideas and more!

    the bread we'd get at restaurants, piping hot with steam in the middle, eaten with butter and cheese crumbles

    Chinese Steamed Buns

    i love love love bread


    whole bread


    Pane Toscano by Sara onegirlinthekitchen

    Himschoot Bakery | Ghent

    pita bread


    Ekmek - Turkish bread, just the best in the world. :)


    French Baguettes / via rebecca plotnick

    Bread and meat rolls

    Turkish Breakfast in Istanbul - regional cheeses with tomatoes, cucumbers, olives, crusty bread, hot tea, sucuklu menemen: fluffy scrabbled eggs with spicy sausage, tomatoes, onions, and peppers, and the indulgent bal kaymak, Turkey’s version of clotted cream, adorned with beautifully golden honeycomb. No recipe. This is kind of like what my parents used to do.

    Borough Market - London, UK

    Learn how to make homemade bread like a pro!

    KILLER ARTICHOKE BREAD: Ingred:1/4 cup butter; 3 garlic cloves, minced; 1 (14-ounce) can marinated artichoke hearts, drained well and chopped; 1 cup (4 ounces) shredded Mozzarella cheese; 1/2 cup (2 ounces) shredded Cheddar cheese; 1 cup grated Parmesan cheese; 1/2 cup sour cream; 1 French bread loaf (about 12 ounces);Salt and freshly ground black pepper;

    ~ homemade rustic sourdough: the secret to making amazing bread at home [5 ingredients | simple baking]

    brioche bread