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from Wicked Good Kitchen

Carrot Cake Jam - Best Ever

Carrot Cake Jam - Luscious, naturally sweetened and packed with flavor from fresh carrots, pineapple, coconut and spices, with a hint of molasses, this jam tastes just like carrot cake! Perfect to spread on biscuits, breads, muffins and scones for Easter brunch. | | #canning #preserving #recipe

The Iowa Housewife: Some Basics of Home Canning WOW! Glad I clicked it. :) Looks like some good wisdom and experience these older sisters have.


Canning Step by Step

canning#recipes cooking #cooking tips #cooking guide|

from A Sweet Pea Chef

Homemade Dill Pickles

Dill Pickles Homemade - pickling cucumbers, salt, water, white vinegar, sugar, dill seeds, whole peppercorns, garlic