Canning Green Beans Fresh Green Beans Plain Salt Directions Wash Beans. Cut beans into 1”-2” pieces. Fill jars with green beans. Put 1 teaspoon of plain salt in each quart jar and a ½ teaspoon for each pint jar. Fill Jars with hot water. Process green beans in pressure cooker. Check lid for a seal before storing
Sangria Punch – There's nothing like sangria to add a refreshing chill to the summer heat. This fruity cranberry-citrus punch has no alcohol and is made with COUNTRY TIME Lemonade & cranberry juice, so it's the perfect family-friendly drink recipe. Ready in minutes, your guests will savor every sip.
homemade freezer jam is SO EASY and SO MUCH better than the store-bought version. This post has step by step photos so you know exactly what to do for the perfect fruit jam (she makes raspberry jam in the post)