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Honey Sauced Chicken (crockpot): 3/4 pound chicken (of your choice) 1/2 tsp. salt 1/4 tsp. black pepper 1/2 cup honey 1/4 cup soy sauce 1/8 cup chopped onion (or 1/16 cup onion flakes) 1/8 cup ketchup 1 Tbs. vegetable oil 1 clove garlic, minced 1/4 tsp. red pepper flakes


Bourbon Chicken

Bourbon Chicken(sweet and spicy) 2 LB boneless chicken breasts; cut into bite-size pieces 2 TB olive oil 1 garlic clove; crushed 1/4 tsp ginger 3/4 tsp crushed red pepper flakes 1/4 cup apple juice 1/3 cup light brown sugar 2 TB ketchup 1 TB cider vinegar 1/2 cup water 1/3 cup soy sauce 1 TB cornstarch; (if thick sauce desired

4-6 boneless, skinless chicken breasts (frozen works) 1 lemon, quartered 1 onion, peeled and quartered 1 20 ounce bottle of BBQ sauce (any brand or flavor you prefer) 1 can of Coca Cola Place chicken breasts in crock pot. Place onion and lemon quarters on top. Pour in entire bottle of BBQ Sauce and entire can of Coke. Cover and cook on low for 6-8 hours or high for 3-4 hours

from Taste of Home

Melt-in-Your-Mouth Pot Roast

Slow Cooker ‘Melt in Your Mouth’ Pot Roast ~ This pot roast is perfect for a hearty, slow dinner at the end of the day. Every component brings the dish its pure perfection.

from What2Cook

Crock Pot Brown Sugar Teriyaki Pork Tenderloin

Recipe For Crock Pot Brown Sugar Teriyaki Pork Tenderloin - The ease of the crockpot and the delicious flavors of this Crock Pot Teriyaki Pork Tenderloin make this recipe a real winner!

Sweet and spicy Chili Sauce with pineapple. Once you try This simple homemade Sweet chili sauce recipe, I am sure you would stop buying it from the store. Basic ingredients such as chili flakes,sugar,vinegar go into this beautiful sauce. The addition of pineapple gives the sauce a good kick.

from Yummy Healthy Easy

Slow Cooker Cranberry Chicken

from Plain Chicken

Beefy Nacho Soup

Fall staple that even my husband loved!- Crockpot Cheese Tortellini and Sausage. 1 (19 oz.) bag frozen cheese tortellini 1 lb. sausage (I prefer Italian) 1 bag fresh spinach 2 cans Italian style diced tomatoes 2 cans low-fat chicken broth 1 (8 oz.) cream cheese.