We all agree! North American Society for the Study fo #Celiac Disease (NASSCD) comments on Domino's Pizza "#GlutenFree" Crust Announcement.

The North American Society for the Study of Celiac Disease (NASSCD) today announced a call for all restaurants and food manufacturers to properly label gluten-free products to avoid confusion that has the potential to threaten the health of people with celiac disease.

Linda at @gfhomemaker: why she won't eat Domino's "GF" pizza and neither should you. She also comments on @celiacawareness partnership with @Domino's through its "Amber" designation.

A Mom reviews Domino's #GlutenFree Pizza Crust. Lucky for her family, no one has celiac disease or gluten senstitivites that she is aware of.

The American Celiac Disease Alliance makes a public stance on the Domino's and NFCA partnership.

Gluten Intolerance Group (GIG) posted this Open Letter to Alice Bast, of NFCA, to their Facebook Page on 5/13/12.

Domino's Gluten-Free Pizza and NFCA from Amy Ratner at Gluten-Free Living Magazine

EEK! Domino's New Gluten Free Crust Pizza - but check out the warning - NOT for Celiacs! Would you still eat it?

Alta (@tastyeatsathome) has written an outstanding post on why Domino's "gluten-free" pizza is not gluten free and why @celiacawareness Amber designation needs to be ditched.

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