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Pad See Ew is a Chinese influenced Thai Style stir-fried fresh flat white noodle dish with minimal ingredients like pork, brocolli and eggs and seasoned with both light and dark soya sauce cooked under high roaring flame to yield that "hot wok" flavor! Noodles me anytime!

from What2Cook

Thai Drunken Noodles

Thai Drunken Noodles (pad kee Mao). I substitute beef for the meat. Sooo good spicy and sweet! Also, the Asian food store has rice noodles you can slice at home...1" wide noodles in this are awesome!!

from Life Made Simple

Thai Chicken Salad with Peanut Dressing

Inspired by a cozy little grill just down our street, this Thai chicken salad with peanut dressing is fresh, crisp and bursting with amazing flavor. It's a favorite!!!

from RecipeTin Eats

Thai Stir Fried Noodles (Pad See Ew)

Thai stir fried noodles, a very popular Thai Street food, with chicken and Chinese Broccoli (kai-lan). Made with everyday ingredients, on the table in 15 MINUTES!

from Delightful E Made

Apple Cider Glazed Pork Chops

Apple Cider Glazed Pork Chops: Perfectly seasoned, juicy, delicious and ready in under 30 minutes! Easy company meal.