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To Prevent Apple Slices From Browning: Soak sliced apples in ginger ale or lemon-lime soda for 10 minutes.

Here's how to keep sliced apples from turning brown after you've cut into them:

{TIP} How to Prevent Apple & Pear Slices from Browning. Including using fruit fresh.

Prevent Apple Slices from turning Brown - GREAT TIP! I think I'l do this for Thanksgiving!

Stir Fried Singapore Noodles with Garlic Ginger Sauce - fresh, simple, delish.... (just sub veg broth for the chicken broth for vegetarian...)

How to keep apples from turning brown after slicing them for a party or snack... no lemon juice! I DO THIS ALL THE TIME - ITS MAGIC!

Tasty Thanksgiving cocktail - 2 parts ginger ale, 2 parts fresh cider, 1 part bourbon

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A great way to use yummy fall apples! Fast & so convenient to pack in lunches and for on-the-go...

Heres how to keep sliced apples from turning brown after youve cut into them: | 14 Fruit Hacks That Will Make Your Life More Delicious.