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    • Raven Nicole

      Lemon crab pasta -- substitute spaghetti squash

    • Katherine French

      lemoncrab spaghetti

    • ℳisa 🌺

      Lemon crab spaghetti recipe.

    • Transfer Factor 4Life

      Sea food recipes [ ] #seafood

    • Nancy Hood

      Lemon Crab Spaghetti! Bring a pot of salted water to a boil. Add a pound of pasta. Heat a couple of Tbsp. of olive oil in a big skillet, stir in 1 lb cooked crab. Warm. Pour in ¼ cup white wine. Bring liquid just to a boil, turn the heat down, and stir in ½ cup lemon juice and a good amount of salt and pepper. As soon as the pasta is al dente, drain, reserving about ½ cup pasta water. Pour pasta into the skillet and toss in about ¼ cup grated Parmesan and a big handful of chopped parsley.

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