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Baked pineapple and ginger cake with muscovado sugar and mascarpone sorbet by Robert Thompson

A delicious dessert with a Caribbean slant to it, this pineapple cake recipe from multi award-winning chef Robert Thompson is a great change from the more traditional fine dining puds.

Gooseberry custard tart with gooseberry and ginger sorbet

Gooseberry custard tart with gooseberry and ginger sorbet

This recipe by Phil Carnegie for chocolate and hazelnut croquant is served with a  popcorn sorbet - it always brings some fun to Inverlochy Castle

Chocolate and hazelnut croquant with popcorn sorbet

This recipe by Phil Carnegie for chocolate and hazelnut croquant is served with a popcorn sorbet - it always brings some fun to Inverlochy Castle

PB&J from Fish. "For her PB&J, she riffs on the familiar flavors of the all-American sandwich with yogurt mousse, tahini sorbet, spiced bread tuile, and grape consommé poured tableside."

PB&J from Fish. "For her PB&J, she riffs on the familiar flavors of the all-American sandwich with yogurt mousse, tahini sorbet, spiced bread tuile, and grape consommé poured tableside.

This chocolate and ginger loaf cake recipe packs a real punch, with crystallised stem ginger and cardamom wonderfully offset by the sweet raisins and rich chocolate. - Paul A Young

Chocolate, ginger and cardamom tea bread

This chocolate and ginger tea bread is packed with heady flavours, with raisins soaked in Assam tea and earthy cardamom

Tiramisu Entremet - layers of coffee, mascarpone and chocolate come together into one amazing!

Tiramisu Entremet

easy spring dessert recipes, easy dessert pie recipes, easy potluck dessert recipes - Tiramisu Entremet - layers of coffee, mascarpone and chocolate come together into one amazing!

James Mackenzie uses forced rhubarb - a speciality in his native Yorkshire - as a superb accompaniment to liquorice panna cotta.

Liquorice panna cotta with Yorkshire rhubarb and parkin crumbs

James Mackenzie's uniquely flavoured panna cotta is served with forced rhubarb and parkin crumbs - a kind of sticky ginger cake from Yorkshire

Blood orange mousse with blood orange sorbet

This delicious blood orange recipe from Galton Blackiston crafts two exquisite desserts in one: blood orange mousse paired with blood orange sorbet.

Warm Plum Clafoutis Recipe With Crème Fraîche Sorbet

Warm plum clafoutis with crème fraiche sorbet

British - Warm plum clafoutis with crème fraiche sorbet - Stephen Crane

Prune Parfait, white chocolate ganache, marscapone ice cream.  Recipe - Great British Chefs

Prune and Tokaji parfait, prune cake, Tokaji jelly, white chocolate ganache and mascarpone ice cream

tokaji-soaked prune parfait w/ prune cake, tokaji jelly, white chocolate ganache & mascarpone ice cream

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