Lobster Tails...not too hard other then splitting the shells and getting the meat out. Literally broil with butter and it's done.

Lobster Tails...not too hard other then splitting the shells and getting the meat out. Literally broil with butter and it's done.

The BEST EVER Beer Battered Fish and Chips! Great flavours and don't forget your shake of vinegar and sprinkle of salt! You can also make smaller portions to serve at parties or for an appetizer. Always popular!

The BEST EVER Beer Battered Fish and Chips! Great flavours and don't forget your shake of vinegar and sprinkle of salt! You can also make smaller portions to serve at parties or for an appetizer. Always popular!

Original Old Bay Crab Cakes | mmurphy65.wordpress.com

Recipe: Original Old Bay Crab Cakes

Seafood Salad Recipe by South Your Mouth  Seafood Salad 14 ounces imitation crab 1/2 cup mayonnaise 1-2 stalks celery (amount per preference), finely chopped 1/2 teaspoon Old Bay seasoning 1/2 teaspoon dill Salt to taste  Separate crab into individual pieces (only if compressed in package – if not, disregard) and chop into 1/2-inch pieces; add to a medium bowl. Add remaining ingredients and gently stir until well combined. Serve immediately or cover and refrigerate to store…

Seafood Salad Recipe by South Your Mouth Seafood Salad 14 ounces imitation crab 1/2 cup mayonnaise 1-2 stalks celery (amount per preference), finely chopped 1/2 teaspoon Old Bay seasoning 1/2 teaspoon dill Salt to taste Separate crab into individual pieces (only if compressed in package – if not, disregard) and chop into 1/2-inch pieces; add to a medium bowl. Add remaining ingredients and gently stir until well combined. Serve immediately or cover and refrigerate to store…

Some say that the patty melt — a griddled sandwich of ground beef, caramelized onions, cheese, and rye bread — isn't technically a burger, because it has no bun. We love it just the same.

Patty Melt

Some say that the patty melt — a griddled sandwich of ground beef, caramelized onions, cheese, and rye bread — isn't technically a burger, because it has no bun. We love it just the same.

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