Zucchini Chips! Only 60 Cals!!!! Make these in the oven on a cookie sheet with olive oil and parmesan cheese!

Zucchini Chips! Only 60 Cals!!!! Make these in the oven on a cookie sheet with olive oil and parmesan cheese!

"Fried" Honey Banana... seriously been eating this like every night for my dessert and in love. only honey, banana and cinnamon and ALL good for you. They're amazing crispy goodness by themselves, or give a nice upgrade sprinkled over french toast or a peanut butter banana sandwich

"Fried" Honey Banana... seriously been eating this like every night for my dessert and in love. only honey, banana and cinnamon and ALL good for you. They're amazing crispy goodness by themselves, or give a nice upgrade sprinkled over french toast or a peanut butter banana sandwich

Biscuit Mix - Bacon and Cheddar – Make flaky biscuits that are loaded with the taste of cheddar cheese and smokey bacon.

Biscuit Mix - Bacon and Cheddar – Make flaky biscuits that are loaded with the taste of cheddar cheese and smokey bacon.

Chocolate-Peanut Butter Granola Apple Bites - Very delicious and easy to make. You can substitute the granola for crushed graham crackers.

Chocolate-Peanut Butter Granola Apple Bites - Very delicious and easy to make. You can substitute the granola for crushed graham crackers.

I have made these & they are awesome! CRANBERRY FETA PINWHEELS   1 carton (8oz) whipped cream cheese, softened 1 c (8oz) crumbled feta cheese 1/4 c chopped green onions 1 pkg (6oz) dried cranberries 4 flour tortilla (10in)   In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 c mixture over each tortilla & roll lightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.

I have made these & they are awesome! CRANBERRY FETA PINWHEELS 1 carton (8oz) whipped cream cheese, softened 1 c (8oz) crumbled feta cheese 1/4 c chopped green onions 1 pkg (6oz) dried cranberries 4 flour tortilla (10in) In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 c mixture over each tortilla & roll lightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices.

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