Check out these mouth watering dinner recipes for the upcoming week. Lemon Orzo Salad with Asparagus and Tomatoes from A Big Mouthful: Adventures in Food Light and fresh. This salad would be great as a lunch the next day.
Lemon Asparagus Couscous Salad with Tomatoes - Whole wheat pearl couscous tossed with asparagus, tomatoes and lemon juice make a vibrant Spring pasta salad that is perfect for lunch, as a side dish, or even to make as a side dish if you are grilling
Lemon Orzo with Asparagus I made this as a side dish for Easter dinner. However, I roasted the asparagus and I only zested one lemon. This was very good, quick and easy to make. Next time I make it I will halve the recipe.
Spinach and Strawberry Salad with Goat Cheese. I'm not a fan of goat cheese but putting strawberries, spinach, candied almonds and poppyseed dressing together sounds yummy to me even without the cheese!