Pinner says, "Homemade crunchwrap supreme! So good and I liked it way better than taco bell. I used fiesta blend cheese instead of nacho , and I bought the corn tostadas that we're already hard so it was way easy." Oh I love the crunch wrap supreme!
The Recipe Pot: Copycat Taco Bell Mexican lb. taco seasoning * c. water * vegetable oil, for frying * 12 flour tortillas * 16 oz. can refried beans * c. salsa * 1 large tomato, diced * 1 c. taco cheese * c.
Buffalo Chicken Grilled Cheese - Sometimes combining two pretty cool things can result in something so terrific that it can literally change your whole life. Such is the case with the Buffalo Chicken Grilled Cheese Sandwich.
Homemade Crunch Wrap Supremes - 12 "burrito size" flour tortillas - 6 corn tortillas - 1 lb ground beef - 1 pkg taco seasoning of your choice - 1 jar of taco cheese (found in the same aisle as the mexican foods/or chips) - 1 container of sour cream
Taco bake - fast and easy! 1 pound ground beef 1 packet taco seasoning * water as called for on back of seasoning packet 3 large flour tortillas size) cup Salsa Con Queso 1 cups shredded Mexican cheese blend Layer and bake at 350 for minutes
Taco Stuffed Shells - beef cook, mix in taco seasoning and cream cheese then stuff into 12 cooked pasta shells. Top with 1 cup salsa and 1 cup taco sauce. Cook at 350 for 30 min. Add cheese to top and let melt.